Moringa Powder Organic 200g
Rich source of vitamins, minerals and amino acids.
It contains significant amounts of vitamin A, C and E, calcium, potassium and proteins.
2 times more Vitamin A than carrots
14 times more Calcium than milk
9 times more Iron than spinach
4 times more Potassium than bananas.
THE BENEFITS TO THE ORGANIZATION:
Source of nutrients.
Moringa is a very rich source of vitamins, minerals and amino acids. It contains significant amounts of vitamin A, C and E, calcium, potassium and proteins.
Antioxidants are essential and beneficial for our body as they fight free radicals, i.e. harmful substances that can cause the development of harmful conditions in our body.
Chronic inflammation can lead to health problems such as arthritis, and cardiovascular disease. Moringa reduces inflammation by suppressing inflammatory enzymes and proteins in the body and can significantly reduce inflammation in cells.
It can lower blood sugar levels.
Moringa leaf powder has been found to be effective in reducing lipid and glucose levels and modulating oxidative stress in diabetics.
It protects the heart and lowers cholesterol.
High amounts of cholesterol in the blood have been linked to an increased risk of heart disease. Moringa leaf powder has been found to have heart-healthy benefits, particularly in controlling blood lipids, preventing plaque buildup in the arteries, and lowering cholesterol levels.
It protects the liver.
Moringa contains high concentrations of polyphenols, which have been found to protect the liver from oxidation, toxicity and damage.
It protects the brain.
Moringa supports brain health due to its antioxidant and nerve-enhancing activities. It has also been tested for its effectiveness against Alzheimer's disease with favorable preliminary results. The high content of vitamins E and C fights oxidation that leads to neuron degeneration, improving brain function. It is also able to normalize serotonin, dopamine and noradrenaline neurotransmitters in the brain, which play a key role in memory, mood, organ function, responses to stimuli such as stress and pleasure, and mental health.
Contains antimicrobial and antibacterial properties.
Moringa has antibacterial and antifungal properties that fight infection. It has been shown to be effective against the types of fungi that cause skin infections and the strains of bacteria responsible for blood and urinary tract infections and digestive problems.
Nutritional information per 100g.
Energy: 1479kj/ 353.5kcal
F. Fiber: 9.2g
COUNTRY: SRI LANKA
SAFE USE OF HERBS:
Do not consume herbs unnecessarily, in excessive amounts and for long periods of time without the guidance of a specialist (pharmacist, doctor, herbalist).
A general guideline is to consume them for 1 month, take a break for a few days (5-7) and continue again.
This product is not intended for the prevention, treatment or cure of human disease. Consult your doctor if you are pregnant, breastfeeding, on medication or have any health problems.
The information given about the herbs and their properties has been taken from books, research and botanical literature.
In no way do they constitute medical advice or prescription.