Argan oil (argan oil) Bio - 100ml
Argan oil is extracted from the kernels of the fruits of the argan tree that thrives exclusively in southwestern Morocco. It is extremely rich in beneficial nutrients including fatty acids and vitamin E, ingredients that make it particularly beneficial for hair and skin, a common ingredient in ointments and cosmetics.
Argan oil and cosmetic use
Hydrates dry skin and nails quickly and deeply.
Ideal for dark circles, wrinkles, stretch marks and signs of aging.
Moisturizes dry and brittle hair from root to tip!
For acne, it soothes skin inflammations without clogging the pores. Used to relieve eczema and psoriasis.
Health benefits of argan oil
Contains omega-9 unsaturated fatty acids and vitamin A that provide high doses of antioxidants. Strengthens the heart and brain, for rheumatism and arthritis, strengthens the immune system, protects against cardiovascular disease and inflammatory diseases.
Argan oil and cooking use
Thanks to the intense aroma and the wonderful exotic taste, argan oil is especially common in Arabic cuisine, as well as in salads, meats, fish, grilled vegetables.
Internal use: 1-2 tablespoons, preferably raw, a day is enough to take advantage of the properties of argan oil in your diet.
Face serum, before the cream, on a clean face.
Moisturize your body after bathing.
Make a hair mask with argan oil mainly on the ends and leave it on for a few minutes.
In DIY recipes that need moisturizing oil, you can use argan oil.
Product origin: Switzerland
Nutritional elements per 100gr. Energy: 3404kj / 828kcal Proteins: 0.00gr. Fiber: 0g Carbohydrates: 0g. Fats: 62.00gr. Polyunsaturated: 32g Monounsaturated: 39g
Dietary supplements should not be used as a substitute for a balanced diet and are not a prescription.
Especially if you are taking medication or have health problems, consult your doctor before taking it.