Garlic - 60 herbal capsules of 500mg.
Reduces blood pressure and improves circulation. It can also prevent ulcers by preventing the growth of Helicobacter pylori.
From organic garlic
Garlic contains allicin which is responsible for the characteristic taste of fresh garlic. It is an antimicrobial agent and in combination with vitamin C its action is enhanced.
Garlic contains vitamin A and selenium. It also contains calcium, iron, magnesium, manganese, phosphorus, potassium, zinc, vitamin B1, B2 and B3.
Garlic detoxifies the body and protects it from infections by strengthening the function of the immune system.
It is considered a key element of the Mediterranean diet, which has been combined with low rates of cardiovascular disease. Garlic protects blood vessels and the heart, lowers blood pressure and lowers blood cholesterol. It strengthens the immune system and is used against acute bronchitis, the common cold and flu.
In addition, studies have shown that garlic has anti-cancer properties.
It is disinfectant, digestive, cleanses the blood, anti-inflammatory, fights intestinal parasites, prevents arteriosclerosis and narrowing of blood vessels and is anti-diabetic.
It has been suggested that patients taking anticoagulants should exercise caution when consuming garlic, as it exhibits anticoagulant properties.
Why should we prefer garlic in herbal capsules?
Herbal capsules are a very good choice because we do not feel any taste, so, it can be consumed much more pleasantly, thus receiving all the beneficial ingredients.
They are simple to take and completely natural.
Nutritional elements per 100gr. Energy: 1477kj / 353kcal - Proteins: 16.8gr. - Fiber: 5.1gr. Carbohydrates: 69gr. - Fats: 0.3gr. - Salt: 38mg
May contain traces of nuts, soy, sesame, gluten.
Dietary supplements should not be used as a substitute for a balanced diet and are not a prescription.
Especially if you are pregnant, breast-feeding, taking medication or have health problems, consult your doctor before taking it.